Cheese maker-White

• The Lékué Cheese Maker lets you make fresh cheese in a simple 15-minute cooking process and an hour and a half of resting, thanks to its three elements: a bowl to warm the milk, a lid that measures the acid to pour and a strainer where the cheese is formed, as magical as it is easy
• 100% natural, smooth textured cheese
• Control the entire preparation process, from purchasing
  the ingredients to the moment it is served at the table
• Natural flavour and texture, you do not need to add salt
• Healthy: Fresh cheese has high biological value protein, easily absorbed calcium and minerals such as magnesium , phosphorus and vitamins A, B and D
• You only need basic ingredients: fresh milk and an acid (lemon, vinegar, yoghurt)
• Lid: flexible and includes a measuring device for the acid
• Colander has feet to prop it up
• Container: To heat the milk
• Microwave safe
• Dishwasher safe

Material:

• Lid: Silicone:
• Colander: Polypropylene
• Container: made out of PBT

Temperature:

• Silicone: +220 to 60ºC
• PBT: +120 to - 20ºC
• PP: +100 to -18ºC

• Dimensions: 14.5cm x 17cm x 13cm
• Capacity: 1litre
• BPA Free